Just mention Tiong Hua Road's kompia and any locals will know which stall you mean. At the junction of Tiong Hua Road Lane 26, there is a corner house with its gates wide opened at both sides. That is the place to get nice kompia with pork and gravy....
The gravy is a blend of chinese herbs. Immerse the kompia with the gravy before eating to get the best of the flavour... a little salty with a little tang of aromatic sweetness.
As for the drinks, you have a choice of chendol, lime juice, etc. or you could try their asam boi drink. The asam boi drink is a concoction of sour plum and lime, with plenty of ice. It is a cool and refreshing drink with a mixture of sweet and sour.
See u there!
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